One of the most important concepts behind everything at 6HEAD is quality produce. You can only enjoy a premium steak in our restaurant if you start with exceptional quality in the paddock.
For us, that means Macka’s Australian Black Angus Beef. Hailing from the Gloucester district in Port Stephens they have been farming sheep and cattle for almost 200 years.
Here’s why Macka’s Australian Black Angus Beef is our chosen supplier for exceptional quality in the paddock, and incredible meals for all of our diners.
Macka's Beef
One of the most important concepts behind everything at 6HEAD is that you can only enjoy a premium steak in our restaurant if you start with exceptional quality in the paddock.
For us, that means Macka’s Australian Black Angus Beef, which comes from the Gloucester district in Port Stephens that has been farming sheep and cattle for almost 200 years.
Here’s why Macka’s Australian Black Angus Beef is our chosen supplier for exceptional quality in the paddock, and incredible meals for all of our diners.
How Aglive makes for a better steak dining experience
Aglive is an industry-first platform that helps farmers and restaurants to track every aspect of an animal’s life.
With this technology, each animal is carefully tracked throughout their lifetime. This gives our chefs and our diners confidence in the quality and sustainability of the supply chain of our beef. It is also important as it assures us that the beef has never risen above a certain temperature at any time during its journey to our restaurant. We know that it is safe to cook and serve to our guests.
Ultimately, working with both Macka’s Beef and Aglive ensures we can offer exceptional black angus beef on our menu, with consistent quality.
Taste the difference at 6HEAD
We’re proud to work with local Australian farms to source our beef, and our Pure Prime Angus is second to none.
Our menu offers a sumptuous 350 gram rib eye and a 300 gram striploin from Macka’s, both of which are grain-fed and well-marbled for a sensational flavour profile and that flawless melt-in-your-mouth finish.
Make a reservation at 6HEAD today to discover just how good Australian Black Angus can truly be.
Make your booking at 6HEAD today.
