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Sydney & Perth World-class Steakhouse Restaurants

6HEAD isn’t just another steak restaurant: It’s an alchemy of many components emulsified to create a magical guest experience.

6HEAD is for discerning guests who want the best steak and dining experience in Sydney & Perth. It’s also for people who appreciate quality, seasonal and uncomplicated food, prepared using cutting-edge culinary techniques.

Our collaborative chef created menu lives up to this ethos, with fresh, uncomplex dishes designed to allow the produce to speak for itself. In keeping with the signature ‘6HEAD’ theme, our chef-curated menu focuses on six cuts of steak: Rump, Rib-eye, T-bone, New Yorker, Tomahawk and Fillet. Working hand-in-hand with respected local meat purveyors ensures the utmost quality in every cut – from grass-fed beef to top-grade succulent Wagyu with an unparalleled flavour profile.

Our wine list is also specially curated to showcase six of the world’s best wine regions – Australia, New Zealand, France, Italy, South Africa and the United States – with six additional varietals each from Spain and Argentina to complement 6HEAD’s menu. Over 250 wines have been hand-picked by our Head Sommeliers for their quality and expression of place, power and elegance to deliver unique regional recognition.

Our core focus is on providing an exceptional dining experience for each and every guest. With that in mind, our team of chefs, waitstaff and sommeliers are dedicated to making every detail of your visit outstanding. From the quality of the produce to the ambience of the space, our aim is to make sure your 6HEAD experience is unforgettable for all the right reasons.

Come in and enjoy a beautiful dance of history, design, quality food, wine and exclusive dining at 6HEAD.

6HEAD isn’t just another steak restaurant: It’s an alchemy of many components emulsified to create a magical guest experience.

6HEAD isn’t just another steak restaurant: It’s an alchemy of many components emulsified to create a magical guest experience.

6HEAD is for discerning guests who want the best steak and dining experience in Sydney & Perth. It’s also for people who appreciate quality, seasonal and uncomplicated food, prepared using cutting-edge culinary techniques.

Our collaborative chef created menu lives up to this ethos, with fresh, uncomplex dishes designed to allow the produce to speak for itself. In keeping with the signature ‘6HEAD’ theme, our chef-curated menu focuses on six cuts of steak: Rump, Rib-eye, T-bone, New Yorker, Tomahawk and Fillet. Working hand-in-hand with respected local meat purveyors ensures the utmost quality in every cut – from grass-fed beef to top-grade succulent Wagyu with an unparalleled flavour profile.

Our wine list is also specially curated to showcase six of the world’s best wine regions – Australia, New Zealand, France, Italy, South Africa and the United States – with six additional varietals each from Spain and Argentina to complement 6HEAD’s menu. Over 250 wines have been hand-picked by our Head Sommeliers for their quality and expression of place, power and elegance to deliver unique regional recognition.

Our core focus is on providing an exceptional dining experience for each and every guest. With that in mind, our team of chefs, waitstaff and sommeliers are dedicated to making every detail of your visit outstanding. From the quality of the produce to the ambience of the space, our aim is to make sure your 6HEAD experience is unforgettable for all the right reasons.

Come in and enjoy a beautiful dance of history, design, quality food, wine and exclusive dining at 6HEAD.

This New Year's Eve, delicious memories await you at 6HEAD. Join us in Perth or Sydney for a night of celebration as we count down to 2025.

#6HEAD #6HEADAus #steakhouse #finedining #michelinstar #sydneyeats #pertheats #newyearseve
Spread holiday cheer with a unique gift! 
Buy an e-gift card over $400 and enjoy a complimentary bottle of wine* at 6HEAD. *See full T&Cs on website.

#6HEAD #6HEADAus #steakhouse #finedining #michelinstar #sydneyeats #pertheats
Yes, it tastes as good as it looks. Our Raspberry Yoghurt & Matcha is the creation of our Head Pastry Chef, Kim. A sweet novelty introduced in our new summer menu. 

#6head #steakhouse #dessert #sydneyeats #pertheats #pastry

Give a gift and be gifted

Enjoy your complimentary bottle of wine when you spend $400 or more on an e-gift voucher. T&C’s apply.

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