Vivid Sydney takes place every year, and is one of the largest and most exciting events on the city’s social calendar. In 2025, Sydney will light up with lights, music, performances, and special dining experiences from Friday 23 May to Saturday 14 June 2025.
Join us at 6HEAD for an elegant evening and experience with a unique view of the Sydney Harbour Bridge and the Sydney Opera House, to witness the enchanting lights and delight in our exclusive A La Carte menu.
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23rd MaY to 14th June
What to expect from Vivid food at 6HEAD
Diners who visit 6HEAD during the celebrations will enjoy the seasonal A La Carte menu alongside exclusive special dishes showcasing the best locally sourced produce.
While you can enjoy our usual sensational a la carte or set menus, our chefs have also worked to create a select number of dishes especially for your Vivid Sydney dinner. These are limited-time only dishes, and showcase not just the world-class skill in the kitchen, but also the multi-sensory experience when you look out our windows onto the majestic Sydney Harbour, where the lights and colours of Vivid Sydney are on full and sparkling display.
Together, the food, lights, and musical ambiance combine to create an other-worldly dining experience, and 6HEAD is incredibly proud to be part of the magic.
Make your reservation today to discover Vivid Sydney food at one of the most delectable and delightful restaurants in Sydney Harbour.
The Vivid 2025 Menu
ON ARRIVAL (to share)
Appellation Oysters
Yuzu granita, finger lime
Artisan Bread with Smoked Wagyu Butter
Seven ancient grain quinoa loaf, smoked Wagyu fat butter, lava salt
ENTREE (choice of)
Burrata
Heirloom tomatoes, pine nuts, basil pesto, toasted sourdough
Snapper Ceviche
Uni aioli, citrus dressing, coriander
Karubi Skewer
Garlic crème fraiche, burnt chilli, avruga
MAIN COURSE (choice of)
300g O’Connor Fillet
Served with chips or salad and your choice of sauce
300g O’Connor Rib Eye
Served with chips or salad and your choice of sauce
Sauce selection
Mushroom | Three Pepper | Fermented Chilli | Chimichurri
Farmer’s Market Pithivier Puff pastry, peas, leeks, goat’s curd, spring green
purée, pomme purée
Charred Miso Toothfish
XO pipi, Chinese master stock, leek, black garlic oil
SIDES (to share)
Spring Mac & Cheese
Wild garlic pesto béchamel, mozzarella, Parmesan
Pressed Potato
Truffle cream, tobiko, chives, Parmesan
DESSERT (choice of)
Blackberry Forest
Blackberry buffalo yoghurt mousse, pistachio custard, meringue mushrooms, chocolate soil, limoncello-green ant caviar
Pimm’s Strawberries & Cream
Native strawberry peppermint mousse, sable biscuit, dehydrated cream foam, Pimm’s jelly, candied mint, orange & cucumber gel
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Vivid at 6HEAD: T&Cs
Custom Booking Policy
Booking Requirements
The full set menu price of $375 per person is required as a deposit to secure your Melbourne Cup reservation. This amount is redeemable against the final bill at the conclusion of your reservation. For cancellations and reductions in numbers, a refund (minus fees) will be granted up to and including Tuesday 29th October 2024.
Private Dining & Minimum Spends
When booking a private/semi-private dining room or space, you must comply with the minimum spend requirements. The minimum spend is based on food and beverages only and does not include any other fees and charges. If you do not reach your minimum spend, you are welcome to purchase food and beverage to make up the balance. A room hire fee will otherwise apply to meet the minimum spend requirement.
Payment Processing Fee
Please be aware that fees may be applied to all card transactions. The fee percentages vary depending on the type of card used and payment method used. It is important to note that third-party vendor fees, such as those associated with PayPal, Stripe, or in-house store terminals, are non-refundable in the event of a cancellation.
Arrival & Seating Durations
We kindly request your assistance in conveying the significance of punctuality to your guests, as it greatly contributes to ensuring a seamless dining experience at 6HEAD within the designated time frame. All reservations for Melbourne Cup lunch are subject to a 3 hour seating duration.
Set Menus & Beverage Packages
Please note that all menu items and prices are subject to change to ensure alignment with seasonal availability. It is important to mention that beverage packages will commence at the scheduled start time of your reservation.
Requested Seating & Capacity
We acknowledge and appreciate your seating preferences and we make every effort to accommodate them; however, we cannot guarantee specific seating arrangements. Kindly understand that for groups exceeding 12 guests, it may be necessary to allocate seating across multiple tables.
Custom Cancellation Policy
The full set menu price of $375 per person is required as a deposit to secure your Melbourne Cup reservation. This amount is redeemable against the final bill at the conclusion of your reservation. For cancellations and reductions in numbers, a refund (minus fees) will be granted up to and including Tuesday 29th October 2024. There will be no refund after that date.