FRIDAY 14th
Feb 2025
Valentine’s Day is a time to celebrate love, a reminder to cherish the connections we share, and a chance to appreciate the small moments that strengthen our bonds. This February, why not celebrate with a romantic dinner at 6HEAD’s exclusive waterfront venue in Perth?
Set amongst the scenic beauty of Elizabeth Quay, 6HEAD offers the perfect setting for an unforgettable evening. Boasting breathtaking views of Swan River, you and your special someone can indulge in a gourmet meal while watching the city lights dance across the water.
An Unforgettable Valentine’s Day by the Water
There’s something inherently romantic about dining by the water, and there’s no better place to do that than 6HEAD Perth. With captivating views of Swan River, our venue offers a tranquil escape in the middle of Perth’s bustling CBD, perfect for deep conversations and stolen glances.
Romantic Waterfront Dining
At 6HEAD, we understand that the experience of dining extends beyond the food; it’s about creating an environment that fosters connection and romance. Our Perth restaurant features both indoor and outdoor seating options, allowing you and your loved one to choose the perfect spot. Whether you prefer the soft ambiance inside or the gentle breeze on the terrace, our spaces cater to every couple’s desire.
Convenience is key on such a special occasion, and 6HEAD is easily accessible via public transport, with several options nearby, including the Elizabeth Quay train station and bus stops. Or, if you prefer to drive, ample parking is available.
Premium Steaks for a Memorable Evening
When it comes to food, 6HEAD sets the bar high with our exquisite selection of premium steaks. Our menu features high-quality cuts, including O’Connor and Wagyu options sourced from Australia’s finest cattle stations. Each steak is expertly prepared by skilled chefs who understand that the perfect cut deserves the upmost attention to detail.
Indulge in our signature Wagyu rump cap, renowned for its rich marbling and exceptional flavour, or opt for the O’Connor fillet that promises tenderness and taste. Whatever your choice, we guarantee a steak cooked to perfection.
Curated Wine List and Craft Cocktails
No dining experience is complete without the right beverages, and 6HEAD is here to quench your thirst. With a selection of over 250 wines, there’s something to suit every palate. Overwhelmed with choice? Our in-house sommelier is on hand to guide you through the Wine List, offering recommendations that perfectly complement your chosen dishes. Whether you prefer a bold red, a crisp white, or something sparkling to toast the occasion, you’re sure to find a wine worthy of your special celebration.
For those who enjoy something a little different, 6HEAD also boasts a selection of craft cocktails designed to tantalise your taste buds. From innovative twists on classic favourites to signature creations, each cocktail promises a unique tasting experience.
A Valentine’s Dinner to Remember
Don’t let another opportunity to appreciate your loved one pass you by. This February, indulge in a night to remember, filled with laughter and delicious dishes. Whether it’s your first Valentine’s Day as a couple or one of many, 6HEAD is here to help you create lasting memories with your special someone.
Ambience That Sets the Mood
As you step into our exclusive venue, you’ll be enveloped in a welcoming atmosphere that sets the stage for romance. Our stylish interiors feature contemporary décor, plush seating, and large windows that frame stunning waterfront views. Gentle lighting adds a soft glow to the space, creating a cosy space perfect for couples celebrating their love.
Every corner of our Perth restaurant has been thoughtfully designed to provide an experience that feels both upscale and inviting. With the sound of soft music and the murmurs of happy couples around you, 6HEAD makes it easy to relax and focus on what truly matters – your partner.
Exceptional Service for a Perfect Night
At 6HEAD, exceptional service is at the heart of what we do. From the moment you arrive, our friendly staff is dedicated to making your Valentine’s Day dinner as special as possible. They are attentive without being intrusive, ensuring that your needs are met while allowing you to enjoy your meal and each other’s company.
If you’ve been searching for the perfect Valentine’s Day restaurant in Perth, look no further. With exquisite waterfront views, luxurious atmosphere, premium steaks and a curated selection of beverages, 6HEAD is the perfect place to celebrate your love. Reserve a Table for a night that will linger in your memories long after the last bite.
Valentine's Day Menus
Valentine's Day Set Menu $245
Please note this menu does not include paired wines. There is an option to elevate your dining experience with paired wines for an additional $90 per guest.
ON ARRIVAL
A glass of NV Charles Heidsieck Brut Réserve
COLD ENTRÉE
Choice of
Burrata
Honey roast fig, citrus gel, basil oil, sourdough crostini
Hokkaido Scallops
Scallop crudo, shio koji, heirloom tomato consommé, dill oil, samphire
Mayura “Platinum” Rump Tartare
Condiments, confit egg yolk, dashi, sesame, seaweed chips
HOT ENTRÉE
Choice of
Squid Ink Gnocchi
Slow-braised octopus, kombu butter, gremolata
Goat Curd Tart
Pecorino shortcrust tart filled with goat cheese & balsamic onion, Parmesan cream, wild garlic oil
Quail
Smoked eucalyptus & potato purée, tarragon jus
MAIN COURSE
Choice of
200g O’Connor Fillet MB5
Grilled to your liking, served with pressed wagyu fat potato, horseradish jus
Toothfish
Miso-maple marinated, lobster bisque reduction, smoked mussels, avruga, preserved lemon
Ravioli Uovo
Filled with truffle ricotta, free range egg yolk, Parmesan butter sauce, shaved truffle
Wagyu Rump Cap (To share)
Grilled to your liking with charred corn purée, chimichurri jus, burnt onion petals
SIDES
Choice of one to share
Tomato Salad
Cashew cream, compressed watermelon, citrus vinaigrette, pine nuts, pesto, Vegemite cracker
Baby Gem Salad
Green goddess dressing, herbs, pickle brine
DESSERTS
Choice of
White Chocolate Wagyu Fat Delice
Baked almond custard, wagyu fat caramel, white chocolate mousse, caramel mousse, Biscoff crumb, malt ice-cream
Davidson Plum
White chocolate mousse, Davidson plum jam, milk sponge, soil, dark chocolate & wattle seed sorbet
Set Menu with Paired Wines (Optional / +$90)
elevate your evening with optional paired wines Additional $90 per guest
COLD ENTRÉE
Burrata
Paired with 2022 Chouette ‘Fabric’ Chenin Blanc Swan Valley, WA
Hokkaido Scallops
Paired with 2022 Bunn Vineyard Riesling – Albany, WA
Mayura “Platinum” Rump Tartare
Paired with 2023 Munda Chardonnay – Walgalu Country, Tumbarumba NSW
HOT ENTRÉE
Squid Ink Gnocchi
Paired with 2023 Dormilona ‘Tinto’ Chilled Shiraz – Osmington, WA
Goat Curd Tart
Paired with 2023 Frankland Estate Grüner Veltliner – Frankland River, WA
Quail
Paired with 2022 Amato Vino ‘Fire’ Nebbiolo – Margaret River, WA
MAIN COURSE
200g O’Connor Fillet MB5
Paired with 2022 McHenry Hohnen Tempranillo – Margaret River, WA
Toothfish
Paired with 2021 L.A.S Vino ‘Granite’ Grenache – Ferguson Valley, WA
Ravioli Uovo
Paired with 2022 Domaine Naturaliste ‘Artus’ Chardonnay – Margaret River, WA
Wagyu Rump Cap (To share)
Paired with 2021 McHenry Hohnen ‘BDX’ Bordeaux Blend – Margaret River, WA
DESSERTS
White Chocolate Wagyu Fat Delice
Paired with NV Voyager Sparkling Rosé – Margaret River, WA
Davidson Plum
Paired with NV Voyager Sparkling Rosé – Margaret River, WA