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New Year’s Eve Sydney 2025/6

Welcome 2026 in style at 6HEAD. Your front-row seat to the most iconic harbour fireworks display in the world. 

‘Creating Memories’
31 – 12 – 25

Contact the 6HEAD Sydney Team directly at [email protected]

Preferred booking time:
3 reasons New Year's Eve in Sydney is better at 6HEAD

2025 New Year’s Eve Restaurant Sydney

Welcome 2026 in style at 6HEAD. Your front-row seat to the most iconic harbour fireworks display in the world. 

Located in the iconic Campbells Cove, 6HEAD offers unparalleled views of the Sydney Harbour Bridge and Sydney Opera House for the ultimate Sydney NYE restaurant experience.  Allow us to keep the champagne and complete beverage package flowing as we serve you an opulent 6-course-menu expertly curated by our chefs.

Discover the Dining Spaces at 6HEAD for New Year's Eve

Indoor Dining
$1,000 pp 
Enjoy the contemporary, award-winning interior design of 6HEAD.

A cosy and inviting setting perfect to bring in the New Year with family and friends. 

Outdoor Partial View & Indoor Window Table
$1,200 pp 

Waterfront Dining
$1,350 pp 

Front Row Tables (Up to 8 guests)
$12,500 per booking
Enjoy the breath-taking views of the Sydney Harbour with our waterfront dining on The Terrace. 

For special requests please contact our Reservations Team directly at:
[email protected]

The 6HEAD Sydney NEW YEAR'S EVE MENU

Including complete beverage package until 1:00AM

ON ARRIVAL

To share:

Caviar Cones

Waffle cone, crème fraîche, caviar

Appellation Oysters (1/2 dozen per person)

Cucumber, dill & Champagne granita

(Vegetarian alternative available)

Charred Sourdough

Mayura Station ‘Signature’ MB9+ bresaola bite, pita

get started

Individual choice of:

Linguine
Uni butter, Skull Island prawns, lobster, avruga & prawn oil

Lamb Cutlets
Burnt honey yoghurt, green romesco sauce, herb crumb

Burrata
Charred peaches, basil pesto, lemon verbena oil

MAIN COURSE

Individual choice of:

Dry Aged Murray Cod
Smoked lamb pancetta, peas, clams, braised leek velouté

Tahini Roasted Eggplant
Smoked hummus, whipped ricotta, charred romesco, pomegranate, pickled onion

Rolled Skirt Steak
Burnt chilli & pomegranate basting, chimichurri, black garlic crème fraîche, shishito pepper, charred onions

300g O’Connor Striploin MB5+

Grilled to your liking and served with pressed potato & veal jus

300g O’Connor Fillet MB5+

Grilled to your liking and served with pressed potato & veal jus

OR

1.5kg O’Connor Tomahawk MB5+
(to share)

Grilled to your liking and served with a selection of sides and sauces

Sauce selection: Mushroom / Three Pepper / Blue Cheese / Chimichurri / Fermented Chilli

 

SIDES TO SHARE

Heirloom Tomato Salad
Watermelon, kumquat & Champagne dressing, pickled onions, basil

Charred Broccolini
Whipped tofu, yuzu dressing, sesame, crumbed Ricotta

 

something sweet

Individual choice of:

Wagyu Fat Caramel Chocolate Tart
Chocolate tart, Wagyu fat caramel, dark chocolate, caramel chocolate mousse, honeycomb ice-cream

Davidson Plum White Chocolate Mousse
Davidson plum jam, milk sponge, soil, dark chocolate & wattle seed sorbet

TO FINISH THE EVENING

A Selection of Roaming Snacks

(Served between 10:30PM to midnight)

6HEAD Sydney Harbour

Our New Year’s Eve restaurant Sydney will indeed be unrivalled in both decadence and memories. The experience includes a deluxe beverage package available for the duration of the evening. Partnered with our exceptional service, this is guaranteed to be an unforgettable New Year’s Eve celebration for you and your guests. Our team of chefs, waitstaff, and sommeliers are dedicated to making your New Year’s Eve celebration at 6HEAD outstanding.

Toast to another year with your loved ones as you revel in Sydney’s most elegant NYE event. Our premium waterfront setting will be front row to the most spectacular fireworks display in the world. 

Take in the sweeping Sydney Harbour views, as you share in our signature dry-aged steaks, all while your sommelier ensures your glass is never half empty. Our knowledgeable team of chefs, waitstaff, and sommeliers dedicate themselves to making your NYE dinner celebrations one to remember.

A specially curated, decadent NYE menu like no other

Our 6HEAD Executive Head Chef Thomas Godfrey has curated the ultimate 6-course NYE menu to make your last day of 2025 one to remember. 

We have perfected the art of dry ageing, and a steak at 6HEAD is a genuinely religious experience. 6HEAD’s black Angus beef is sourced from leading boutique providores in southern Australia. Our signature cuts are flavoured with unique rubs and fats such as chocolate and Manuka honey, then coated in whipped Wagyu butter to stop the meat from losing too much yield. They are then aged to perfection, between 6-14 weeks in our in-house Dry-Ager cabinets. 

Not to be outdone, our signature cut will be accompanied by additional courses comprising some of 6HEAD’s most popular dishes. Thus, ultimately rounding out a rich and sumptuous dining experience, perfect for celebrating the birth of a new year. 

6HEAD Steak Selection
6HEAD Harbour Bridge

Don't miss out on booking the perfect NYE restaurant, Sydney

Whether having an intimate dinner with your partner, a comforting night with family, or dining with friends, 6HEAD’s NYE restaurant Sydney is sure to impress all. We promise the food will be decadent, the drinks flowing, the service exceptional, and the views unrivalled. 

To avoid disappointment, make sure to book early, this event will sell out. Please click Book Now to reserve your space. 

Get ready to ring in the New Year in luxury and style. We look forward to serving you this New Year’s Eve, Sydney.