Celebrate Melbourne Cup 2025 in Sydney at 6HEAD. For Melbourne Cup 2025, 6HEAD is offering an opulent Melbourne Cup set menu including a 3-hour beverage package for $395 per person. Included on this wonderful day will be sweepstakes and a LIVE telecast of the race that stops the nation.
Exclusive harbour views, curated Melbourne Cup packages and exceptional service guarantee an unforgettable Melbourne Cup lunch, for you and your guests. Executive Head Chef, Leo Garnier and the team of chefs along with waitstaff and sommeliers are dedicated to making your Melbourne Cup lunch at 6HEAD a day that you’ll not want to miss within the Sydney socialite calendar.
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Melbourne Cup 2025 Menu
$395 pp
ON ARRIVAL (to share)
Appellation Oysters
From a series of estuaries across the East Coast of Australia, served with champagne & lemon myrtle granita
Artisan Bread
Heritage grain wheat, smoked Wagyu fat butter, lava salt
Wagyu Charcuterie
Mayura Station ‘Signature’ MB9+ bresaola & salami, charred peaches
Ask your waiter for the vegan & vegetarian options
ENTREE (choice of)
Pressed Lamb Belly
Green romesco sauce, pea, mint, burnt yoghurt, herb crumb
Zucchini Flower
Whipped lemon & mint ricotta, muhammara, harissa oil
Hokkaido Scallop Crudo
Seared Hokkaido scallops, nashi pear, yuzu kosho, pickled walnuts, yuzu oil
MAIN COURSE (choice of)
400g O’Connor Rib Eye MB5+
Grilled to your liking and served with a choice of side and sauce
300g Collison & Co Fillet MB3+
Grilled to your liking and served with a choice of side and sauce
Murray Cod
Pea velouté, summer vignole, clams, garlic oil
Summer Pumpkin Pithivier
Roasted pumpkin, ricotta, kale pesto, English spinach, smoked vegetable jus
Veal Milanese
Sage, veal jus, Parmesan, crispy capers
SIDES (to share)
Charred Asparagus
Goat curd, burnt butter, crispy capers
Pressed Potato
Parmesan cream, avruga, chives
DESSERT (choice of)
Strawberry Mille-Feuille
Filo pastry, crème anglaise, rhubarb gel, fior di latte, strawberry ice-cream
Chocolate Terrine Sandwich
Chocolate & biscoff mousse, cocoa nib sable biscuit, rum & raisin ice-cream
Make your Reservation
Melbourne Cup events at 6HEAD: T&Cs
Booking Policy
Booking Requirements
The full set menu price of $395 per person is required as a deposit to secure your Melbourne Cup reservation. This amount is redeemable against the final bill at the conclusion of your reservation. For cancellations and reductions in numbers, a refund (minus fees) will be granted up to and including Tuesday 28th October 2025.
Private Dining & Minimum Spends
When booking a private/semi-private dining room or space, you must comply with the minimum spend requirements. The minimum spend is based on food and beverages only and does not include any other fees and charges. If you do not reach your minimum spend, you are welcome to purchase food and beverage to make up the balance. A room hire fee will otherwise apply to meet the minimum spend requirement.
Payment Processing Fee
Please be aware that fees may be applied to all card transactions. The fee percentages vary depending on the type of card used and payment method used. It is important to note that third-party vendor fees, such as those associated with PayPal, Stripe, or in-house store terminals, are non-refundable in the event of a cancellation.
Arrival & Seating Durations
We kindly request your assistance in conveying the significance of punctuality to your guests, as it greatly contributes to ensuring a seamless dining experience at 6HEAD within the designated time frame. All reservations for Melbourne Cup lunch are subject to a 3 hour seating duration.
Set Menus & Beverage Packages
Please note that all menu items and prices are subject to change to ensure alignment with seasonal availability. It is important to mention that beverage packages will commence at the scheduled start time of your reservation.
Requested Seating & Capacity
We acknowledge and appreciate your seating preferences and we make every effort to accommodate them; however, we cannot guarantee specific seating arrangements. Kindly understand that for groups exceeding 12 guests, it may be necessary to allocate seating across multiple tables.
Cancellation Policy
The full set menu price of $395 per person is required as a deposit to secure your Melbourne Cup reservation. This amount is redeemable against the final bill at the conclusion of your reservation. For cancellations and reductions in numbers, a refund (minus fees) will be granted up to and including Tuesday 28th October 2025. There will be no refund after that date.