6HEAD Gold A

• 6HEAD A la Carte Menu •

Available all Day

Join us for a sumptuous snack or delectable dinner in Sydney’s premier waterfront dining venue.

Our a la carte menu features an extensive selection of fresh, quality seafood, and a number of premium steaks options, including both Wagyu and a specialty cuts. Each dish is made with care, using fresh seasonal ingredients and cutting edge cooking techniques for a little taste of heaven in every bite.

Paired with an award-winning wine selection and some of the best waterfront dining views in Australia, 6HEAD is one of Sydney’s best restaurants.

**A $5 per person surcharge will be added on Sundays and public holidays. Also, a service charge of 10% will be added for all groups of 10 or more, applicable every day.

Join us for a sumptuous snack or delectable dinner in Sydney’s premier waterfront dining venue.

Our a la carte menu features an extensive selection of fresh, quality seafood, and a number of premium steaks options, including both Wagyu and a specialty cuts. Each dish is made with care, using fresh seasonal ingredients and cutting edge cooking techniques for a little taste of heaven in every bite.

Paired with an award-winning wine selection and some of the best waterfront dining views in Australia, 6HEAD is one of Sydney’s best restaurants.

**A $5 per person surcharge will be added on Sundays and public holidays. Also, a service charge of 10% will be added for all groups of 10 or more, applicable every day.

HIDA Wagyu

Signature Snacks

6HEAD Gold A

GET STARTED

  • Scallops 32

    Seared Hokkaido scallops, cauliflower puree, burnt chilli, squid ink tuile, salmon roe

  • Chicken Parfait 18

    Corn-fed chicken liver parfait, toasted brioche, quince paste

  • Charred Fremantle Octopus 29

    Slow-braised lentil ragu, salsa verde, fresh herbs

  • King Prawns 42

    XO butter, 6HEAD fermented chilli sauce, coriander

  • Mayura Rump Tartare 28

    Free-range egg yolk, condiments, garlic crostini, fresh herbs

  • Yellowfin Tuna 32

    Soy cured Yellowfin tuna, fermented pear, oyster pearls, shimeji, mustard leaf

  • Kingfish Ceviche 27

    Cured Hiramasa kingfish, garlic creme fraiche, citrus dressing, fresh herbs, pickles

A la Carte
6HEAD Gold A

Steak Selection

Handpicked from the most unique and well respected meat programs in Australia.
Grilled to your liking and served with your choice of chips or salad.

6HEAD Steak Selection
Tomahawk Steak

TENDER VALLEY, MB3+

(Grain Fed, 200D)

Collinson & co, MB3+

(Grass Fed)

Pure Prime Angus, MB4+

(Grain Fed, 200D)

6HEAD Gold A

WAGYU STEAKS

MAYURA STATION

(Grain Fed, 450D)

  • Platinum Eye of Rump - 300g, MB6+ 69
  • Signature Tomahawk, MB9+ 350/kg

    Served with chips and salad

2GR Wagyu

(Grain Fed, 450D)

  • T-Bone - 1kg, MB9+ 379

    Served with chips and salad

6HEAD Gold A

IN-HOUSE DRY-AGEING PROGRAM

Featuring exclusive and unique cuts. Grilled to your liking and served with your choice of chips or salad. Additional cuts available, please ask your waiter for today’s selection.

6HEAD Gold A

sauce on the side

  • Mushroom 8
  • Three Pepper 8
  • Veal Jus 8
  • Fermented Chilli 8
6HEAD Gold A

Something Else

Something Else - 6HEAD
6HEAD Gold A
Wagyu Potato

A BIT ON THE SIDE

  • Wagyu Potato 19

    Triple-cooked Hasselback potato, Wagyu fat, crème fraiche, fish roe, chives

  • Chips 7
  • Broccolini & XO Butter 15

    Pan-fried broccolini, fermented chilli, peanuts, crispy shallots

  • Brussels Sprouts 15

    Burnt butter, hazelnuts, chilli, sage

  • Green Goddess Salad 15

    Seasonal mixed green leaf salad with Green Goddess dressing, candied mixed nuts and salsa verde

  • Truffle Mash 15

    Seasonal black truffle, confit garlic oil

6HEAD Gold A

Sweet Ending

  • Rice Pudding 17

    Caramelised rice pudding, spiced orange, roasted quince, almond crumb and vanilla ice-cream

  • Buttermilk Pannacotta 18

    Gingerbread, poached pear and salted caramel

  • Chocolate & Malt Tart 18

    Baked dark chocolate, malt, hazelnut soil and hazelnut ice-cream

  • Cheese Selection

    Today's selection of our specially curated cheese selection, served with condiments and crackers.

    $23 One cheese
    $32 Two cheeses
    $42 Three cheeses
    $52 Four cheeses
    $59 Five cheeses

Dessert at 6HEAD