Iconic Tomahawk Experience with Wine (Sharing menu for two)

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Complete the Dining Experience booking request form below and our team will be in touch to arrange and confirm your experience shortly.

Terms & Conditions

This dining experience voucher can be used at any of 6HEAD restaurants in Australia within 12 months from the purchase date.
The expiry date is clearly identified on the voucher.
It cannot be reloaded or topped up.
The dining experience entitles you to enjoy our Iconic Tomahawk Experience with Wine for two people featuring Artisan Bread, Wagyu Charcuterie, Wagyu Beef Tartare, 1.5kg Collinson & Co Tomahawk, Wagyu Fat Delice, and a glass of house selected wine, beer or soft drink.
The dining experience menu is subject to seasonal changes.
You will be notified of any subsequent changes at the commencement of the dining experience.
Any menu items consumed that are not explicitly included in the specified dining experience are charged in addition to those items offered within the dining experience at the conclusion of the dining experience.
The dining experience voucher cannot be exchanged for cash, another dining experience voucher, or gift voucher, and no change or credit note is given for amounts not spent by menu choices within the dining experience.
If lost or stolen, the voucher cannot be redeemed or replaced.
Dining experience vouchers are not redeemable on special event days.
Not valid with any other specials or promotions.
The dining experience is conditional upon 6HEAD’s terms and conditions advertised on its website at the time your booking is confirmed.
Bookings are not finalised until you have received a booking confirmation email.
Change to your reservation date must be made 48 hours prior to the existing scheduled start time of your dining experience.
Guests are welcome to reschedule directly with the venue however, the new date must fall within the dining experience voucher expiration period of 12 months from purchase.
Bookings are recommended to be made at least three weeks in advance. If you would like to book a dining experience during peak times (such as weekends or holidays), you should book further in advance.

Iconic Tomahawk Experience with Wine (Sharing menu for two)

Here at 6HEAD, we take a holistic approach to brilliant food, engaging more senses than just taste. The sound of the sea, the smell of sweet, smoky and complex notes from the kitchen, and the refined, warmly lit architecture of our beautiful restaurants. All of it comes together in harmony with delicious food to create an all-encompassing experience. Our Tomahawk experience takes this to the next level. A medley of different beef dishes, from charcuterie, to tartare, to a dramatic tomahawk, our values are rooted in simple dishes, done brilliantly.

What's on the Menu

Beverage

Includes a glass of house wine, beer or soft drink

On Arrival to Share

Artisan Bread
Confit garlic butter, Parmesan, avruga

Wagyu Charcuterie
Mayura Station ‘Signature’ MB9+, bresaola & salami, charred pickles

Entree to Share

Wagyu Beef Tartare
Mayura Station ‘Platinum’ MB7+ rump, condiments, Dijon, chicken jus, egg yolk, baby gem lettuce

Main to Share

Tomahawk
1.5kg Collinson & Co, Grass Fed, MB3+
Grilled to your liking and served with your choice of beef tallow chips or salad.

Dessert to Share

Wagyu Fat Delice
Peanut butter brownie, Wagyu fat caramel, dark chocolate & caramel mousse, sourdough ice-cream